SUNDAY, JUN. 13th, 1PM EST. ZOOM WEBINAR
Paella and Albariño
Learn from Valencia native and paella expert, Chef Marcos Campos (Bonhomme Group, Chicago) how to make paella at home so you can impress your friends this summer! We're pairing the paella with 3 Albariños (Leirana, Nortico and Pazo de Galegos) to showcase the diversity and versatility of this special grape.
100% of ticket sales go to Wheeling Forward, whose mission is to help people with disabilities experience life to the fullest.